Batata Vada is one of the most popular snacks in Maharashtra, India. It is the most popular break-fast recipes for evening. You can cook it very easily.
Batata Vada is the most delicious snacks. I have very simple way to cook it. You need to collect some ingredients to cook Batata Vada.
Batata Vada Ingredients:
4 pieces big size boiled potato
Besan 150 gm
1 spoon ginger paste
½ spoon green chili paste
100 gm green coriander leaves
1 piece lemon
½ spoon turmeric powder
200 gm mustered oil
Salt according to taste
Cooking Method of Batata Vada Recipe:
Make a batter of Besan mixing chopped green coriander leaves.
Mass the boiled potato mixing chopped green coriander leaves and green chili.
Give a shape of Batata Vada making like a small ball.
Deep the ball of Batata Vada in batter of Besan.
Now, fry the Batata Vada in mustered oil till golden brown colour.
Batata Vada is ready now. You can serve the Batata Vada recipe with coriander chutney.
Batata Vada is the most delicious snacks. I have very simple way to cook it. You need to collect some ingredients to cook Batata Vada.
Batata Vada Ingredients:
4 pieces big size boiled potato
Besan 150 gm
1 spoon ginger paste
½ spoon green chili paste
100 gm green coriander leaves
1 piece lemon
½ spoon turmeric powder
200 gm mustered oil
Salt according to taste
Cooking Method of Batata Vada Recipe:
Make a batter of Besan mixing chopped green coriander leaves.
Mass the boiled potato mixing chopped green coriander leaves and green chili.
Give a shape of Batata Vada making like a small ball.
Deep the ball of Batata Vada in batter of Besan.
Now, fry the Batata Vada in mustered oil till golden brown colour.
Batata Vada is ready now. You can serve the Batata Vada recipe with coriander chutney.
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